About This Project
Made in Japan
Ramen is a globally recognized and much-loved dish enjoyed everywhere from street stalls and specialty shops to fine dining restaurants. We bring the authentic, complex flavour of an authentic ramen broth to Europe in a simple, plant-based ‘one-step’ convenient soup base.
Cooking Instruction
- Just add boiling water to the sachet to enjoy the authentic ramen soup
Product Information
Tonkotsu flavour ramen soup base
Umami-Forward
The broth is packed with a savory and satisfying umami taste. Despite being plant-based, it truly mimics the traditional pork-based creamy and rich Tonkotsu broth.
- Weight/ package: 700g per bag
- Storage: Keep frozen at under -18°c
Tantan flavour ramen soup base
Bold, Spicy, and Rich
It’s not just spicy, it combines the heat of chili oil with the creamy, nutty richness of sesame paste. This creates a well-rounded and deeply satisfying taste that is savory, spicy, and subtly sweet all at once.
- Weight/ package: 900g per bag
- Storage: Keep frozen at under -18°c
Shoyu flavour ramen soup base
A Taste of Tradition
Shoyu ramen is one of the most traditional styles of ramen. For many, it represents the quintessential bowl of ramen. A comforting, simple, and satisfying meal that has stood the test of time.
- Weight/ package: 700g per bag
- Storage: Keep frozen at under -18°c
Miso flavour ramen soup base
Hearty and Warming
Miso ramen originated in Hokkaido, known for its cold climate. This thick, rich broth is designed to warm you from the inside out. And it can stand up to a wide range of flavourful and hearty toppings.
- Weight/ package: 900g per bag
- Storage: Keep frozen at under -18°c